Recipes Chicken Rolade

This one is definitely on the side have been very fond of children. Because the taste is savory and tender. Chew right? Make it any easier. Can combine with soup of any kind. Well ... this time my combine with the sop. So complete was the lunch today. ....

material content:

300 grm fillet of chicken, finely minced
3 lmbr fresh bread without fringe
150 ml UHT milk
3 bh egg, shake off
5 btr garlic, puree
1 tsp sesame oil
salt pepper powder to taste

Cooking Recipes Over Beef Tongue

The following ingredients and how to make it

Ingredients:

500 g beef tongue
4 tbsp of cooking oil, for sauteing
10 grains of red onion, thinly sliced
4 tbsp margarine
1 tbsp sweet soy sauce
3 plum tomatoes
5 pieces of cayenne pepper
2 stalks celery, thinly sliced
1 tbsp salt
½ TSP pepper

How To Make Stews Beef Tongue Dishes Recipes:

Boiled tongue with water to taste until tender, thinly sliced.

Typical Culinary Italy: Not Just Pizza and Spaghetti

Risotto, for example, is a traditional rice dish from the Northern Italian region, one of the largest rice producing region in Italy. Risotto rice grains are larger than we are used to eating rice, cooked with broth and parmesan cheese to produce flavor creamy.

Risotto is also sometimes added to further strengthen the tomato paste flavor. Other typical dishes are Brodetto, the soup made ​​from extracts of marine fish cooked in broth, tomatoes and white wine.

Fresh fish, clams, mussels, squid, cuttlefish, prawns and red mullet fish species usually inserted into this soup. Brodetto usually served hot in a traditional container named coccio, and enjoyed as an appetizer.

Pasta also became one of the mainstay of Italian cuisine, as well